Smart girl. The pop singer, 41 . The worst season of Top Chef since that smug bully Illan Hall won concluded last night with a reunion, which started with a surprising revelation: After losing to Paul Qui, Sarah Grueneberg told chef and judge Emeril Lagasse to fuck off. While reunions usually end with the revelation of the fan favorite, Andy Cohen obnoxiously deferred that to his obnoxious show, where it was revealed Malibu Chris Crarys obnoxious campaign to win had paid off. The chefs chose rabbit. The tiny kitchen was about 150 degrees and the chefs are vying for space in an already emotional clusterf---ed space. Unbeknownst to the chefs, each ingredient also had an associated time limit of either 20 minutes, 40 minutes, or 60 minutes. It looked like something a chic alien from a cosmopolitan, technologically advanced planet would eat. WTF sweet potatoes are the odd part of this one. Like Dakota last week, Heather made an inexcusably glaring mistake in execution and was sent packing. Bravotv.com: Well the food will be amazing obviously. Last nights high-tech Quickfire Challenge was probably better in theory than in execution, but it made for some small thrills nevertheless. I love the way Grayson communicates. When you get promised an old carpenters technique for sweet potato link fence, what do you envision? Heather asks somebody to look it up on their Google machine. Here's who's cooking what: Nyesha and Dakota: venison for chef Bryan Caswell from Reef in Houston. Sarah and Paul: squab for Anita Lo from Annisa in New York. Nyesha: Coconut & Lime Tart with Coconut, Beverly: Seared Black Drum with Oranges, Fennel & Black Olives, Beverly: Grilled Lamb Chop with Parsnips, Curry, Radicchio & White Anchovy Vinaigrette, Chris J.: Grilled Lamb Chop with Sweet Pure, Radicchio Salad with Pancetta, Pine Nuts & Apple, Beverly: Red Snapper in Coconut Broth Infusion with Lemongrass, Ginger, Thai Basil & Cilantro, Grayson: Bacon Seared Scallop with Cherry & Champagne Grapes Gastrique, Pistachio & Tarragon, This page was last edited on 14 February 2023, at 09:11. 6 of 38 7 of 38 Cooking professionally for more than 20 years, Heather Naez is the head chef at Bohanan's Prime Steak & Seafood, a downtown restaurant and craft cocktail bar opened by Mark . [1] After the qualifying challenges in the first two episodes, the pool of chefs was narrowed down to 16. Challenge: The chefs had 30 minutes to create a dish using three different cooking techniques: frying, injecting, and foaming. Seriously, Heather, you dont have to be a genius to realize that youre hurting yourself by throwing your teammate under the bus. Top Chef Texas, Week 7: What's Your Damage, Heather? A jury of chef-testants voted Team Duck into the bottom three. As someone who grew up eating galbi jjim, I really wanted to try Beverlys take on it. Beverly noted a sense of personal satisfaction from Heathers elimination. Top Chef certainly made good on the promise of its ninth season's locale, Texas. SG: I think that out of the whole chef teams of this season, I feel confident that I grew the most and that I became that I became a better person after the whole experience. The stakes were twice as high in Wednesday's "Top Chef: Texas"in a double-elimination challenge, where the test was cooking game, two chefs would be cut loose. Grayson wanted to serve up Wisconsin/Brontosaurus-sized portions of her steak and potatoes, which apparently were too big for Texas. Finally Sarah is in Dantes inferno with her risotto, which she defends adamantly. What was going through your mind when you heard that?SG: I already knew there were bone issues, thats why I had butchered them twice. this link is to an external site that may or may not meet accessibility guidelines. Sarah and Paul. The winning team received $10,000. Tom, Padma, and Gail tell the cheftestants to pack their knives and go. Qualifying Challenge: The first group of chefs created a feast with an entire pig, which had only been partially butchered. Sarah garnered kudos from Tom and Padma for her nicely fried, subtly smoky Burrata-stuffed squash blossom with bacon and zucchini hash. Challenge: The chefs were asked to prepare a dish using at least three ingredients provided from the leftovers of a traditional Thanksgiving dinner. The competitors knew there would be potential for tempers flaring. The chefs were able to cook through the night and had access to individual pits, a smoker, and a trailer kitchen. Of course, Heather and Beverly were grouped into a team. Elimination Challenge: The chefs were tasked with making dishes honoring their cooking influences as part of a tribute dinner. But first, a very quick rundown of the Quickfire Challenge co-presided by Tim Love, a Fort Worth-based Top Chef Master, and Padma, who made a couple of styling and fashion missteps (that Southwestern-themed blouse and Pocahontas hair was all a bit literal). "I'm not letting you butcher," says Sarah. It was created in 2000 byAndy Dehnart, who's still writing and publishing it today. Heather found a seemingly weak target, and she became the selfish, inflexible chef she accused Beverly of being. She trusts Dakota, and I would have done the same. But the winner was Paul, who seems to be stepping up as a frontrunner who can be relied upon to deliver an inspired dish. In which Heather establishes herself as Our Villain By Melanie Haupt, 10:31AM, Fri. Dec. 16, 2011 Sarah wanted to win a challenge really badly, and its nice for her that she won one that meant so much to her. Adding an edamame-scallion pure sounds like a great complement to the sweetness of the meat. Let me start off by acknowledging that these team double-eliminations are complete B.S. Tom, Padma, and Gail tell the cheftestants to pack their knives and go. Luckily Ty-Lor Boring didnt cook this, as the puns would be too much to handle. Event 3: The two remaining competitors took part in a, Second Course: Grilled Sea Bass with Clam, Dessert: Coconut Ice Cream, Puffed Rice, Kumquats, Mangosteen, Thai Chili Foam & Jasmin Gele, First Course: Squid Ink Tagliatelle, Spot Prawns & Coconut, Third Course: Braised Veal Cheek with Crispy Veal, Dessert: Hazelnut Cake with Kumquat & Roasted. The season was filmed in various cities in Texas, including San Antonio, Dallas, and Austin, before moving on to British Columbia for the finale. Alas, it's TV. I staged with a few different chefs around the city. Do you know who worked very hard to raise money for a not-so-good cause? ALL RIGHTS RESERVED. That could be a good challenge. And hopefully more chefs like Chiarello and Montuano and myself can push that. The winner received a trip for two to Costa Rica. Your Profile. Listen, we are probably going home, so do not say anything to them. If anyone could go all the way in Last Chance Kitchen, its probably Nyesha! Because everyone wants really tall food. Mean girl Sarah, who cant stand when things dont go her way, denied saying something to a not-specified chef, but gets mad that something that didnt happen was being brought up (i.e. I hereby nominate Patti for permanent judge in place of Hugh. Did you catch Beverly flying through at one point screaming, COMING THROUGH!! From Austin Butler and Cate Blanchett to a potential Best Supporting Actress toss-up, see who EW thinks will win at the 2023 Oscars. The judges enjoyed the gratin and the flavor of the venison, but no one could deny that the meat was raw, which was enough to put them in the bottom three. And even if the steak had been properly prepared, Tom said the dish felt too much like Sunday dinner at Graysons house. The chefs were divided into three teams: appetizers, entres and desserts. The vote to the bottom three is a pretty miserable mess. I butchered fish for two days straight. Beverly ultimately said, That was hurtful, but Im at peace with whatever happened because I think they respect me; I think Ive earned the respect. Gail Simmons had the final word, saying, I dont think that many people would handle what you were put through and those emotions with as much grace as you did.. Each team had 30 minutes to shop, three hours to prep, and 90 minutes to cook and serve at Tim Love's restaurant. Challenge: The chefs had 30 minutes to make a pastry dessert with the help of a sous-chef. I think of writing about television as the start of a conversation, and I value your contributions to that conversation. The winner received immunity. [2] Chris Crary was voted Fan Favorite.[3]. She serves food that is both innovative and appealing in its simplicity. More at 11. These steel head trout dont look like any of the store trout we get here, these have more of a rounded nose and look more like a salmon, and the ones that we get here are a little more pointy-nosed like a trout. But honestly, after a whole season in which the food took a backseat to all the undercooked drama in the kitchen, I was glad that most of the reunion focused on other topics like Ty-lr and his furry bottom (click this borderline-NSFW link at your own risk). 'Top Chef: Texas' reunion: More Sarah and Heather drama. Lets get one thing straight: Nyesha is total pro. UNDERDONE. D Magazine's Loren Means loves to watch Top Chef. Top Chef Masters Seasons List Work in progress. Bravotv.com: What could have been a setback that we see is that your fianc kind of pulls you aside and says that there are bones in your fish. Top Trio: Chris Crary with his oyster and salt air. They vote the following to the bottom: elk from Grayson and Moto Chris, venison from Dakota and Nyesha, and duck from Beverly and Heather. As it did for Keith Rhodes, cooking saved Paul from a life of crime. Phew, good luck on that one. Bravo Insider is your VIP pass to never-before-seen content, exclusive giveaways, and so much more. That real Italian food, as far as the regional cuisine, and I got some flack for that. Quickfire Challenge: The chefs cooked dishes using rattlesnake. As the challenge progressed, the chefs were given two additional ingredients to use in their final dish. Top Chef (Season 9) (Texas) Top Chef (Season 10) (Seattle) Top Chef (Season 11) (New Orleans) Top Chef (Season 12) (Boston) George Pagonis was first eliminated but later returned to the competition. Im sure Heather is having a hard time watching this episode. Based on the results, the chefs either landed a spot in the Top 16, were eliminated from the competition, or placed "on the bubble". Today, I review and recommend reality shows, documentaries, and nonfiction entertainment; analyze news and report from behind the scenes; and interview people who create and star in reality TV shows. The other judges clearly knew she said it. Quickfire Challenge: The chefs prepared dishes that incorporated fan suggestions sent in via Twitter during the challenge. The crowd's favorite for each pair was eligible for the win, while the crowd's least favorite was eligible for elimination. Rockin it out, but the sausage is not up to Sarahs thoughts, and she bursts into tears after judging. The hotter the chile used, the higher the possible prize. Its safe to say hes the worst Fan Favorite ever hes no Carla or Fabio. The contestants were randomly divided into five teams of three and had all night to cook. Also, worst Fan Favorite ever. The logic of Heather throwing Beverly under the bus at the Judges' Table will only ever make sense to her. See, people, I do know that Asia is a lot of countries. Weve created a community that connects people through open and thoughtful conversations about the TV were watching and the stories about it. Honestly, I would take advice from Tim Love on elk cookery, but I would gladly direct my risotto queries to Tony Montuano, from whom Sarah learned to cook risotto. The members of the losing team then competed against one another to rework their losing chili into a winning dish. Hes the nicest man.SG: Hes so amazing. Heather was doing a lot of yelling and bullying while the two of them were partnered up, and the rough treatment prompted Beverly to use the confessional to talk about a dark chapter in her past. Nyesha was hungry for that win weve never seen her smile so much! Quickfire Challenge: Each chef made their own creative version of pancakes. Hugh Acheson blogs Top Chef Texas: Heather and Beverly duck it out. Heather broke this rule by not pairing her rock shrimp with the reposado literally enough and landed in the bottom. Grayson: You promise this shit is going to be bangin?. Top Chef recap: Is Heather the show's greatest villain? Landing in the bottom were Grayson for her non-puffy shrimp puff, Jones for his over-salted potatoes, and Ed for his burnt hash. Pam Grier reflects on her most iconic roles, from. She needs to own up to the fact that she turns into a bit of a monster when things dont go her way in the kitchen. Beverlys disclosure that she had been in an abusive relationship was genuinely heartbreaking because she in some ways comes across as someone who would put up with mistreatment for too long. Changs, the most authentic Asian shes ever had. The battle-hardened duo of Heather and Beverly presented a five-spice duck breast with creamy polenta, pickled cherries, and fresh salad. As should surprise absolutely nobody, Heather refused to give Beverly a much-deserved apology. Each team was given $250, 30 minutes to shop, and two hours to prepare their meals. Based on personality, I was most worried about losing my faves Grayson and Chris Jones in one blow. this link is to an external site that may or may not meet accessibility guidelines. Weeks ago, he made a head-scratcher of a green cigar/doobie with nasty cumin ash coming out of it; this week, he tried to force a weird sweet potato chain-link fence into a dish that didnt need it. Tim Love is onto this purity of life style, and says it's like being at the beach. Lindsay flew flavor through her whole dish. They are both elated and honorable and classy at the table. "I have this Forrest Gump-ian way of touching something and it becomes a hit!" I did not say that. This is not the time to pull out the harried Slingblade character. Chicago Tribune. Entertainment Weekly may receive compensation for some links to products and services on this website. It turned out she was just being a perfectionist, and from the sounds of it, she and Paul created a solid second-place dish. Clearly, Im drinking the wrong kind, cause whenever Im sipping tequila, its never fine and I hardly taste the nachos Im eating. likes come to food fruition in his dish: raw lets get it on oyster, taut Tapioca balls, sensuous salt air, and sexy-time lime. Chefs get to rank the bottom three teams. ! Everyone is hoping that she goes at Heather like a crazed spider monkey, Lil' Bobby-style. crispy pork belly with corn, bell pepper, habanero and potato hash. Heathers stroganoff at least looked appetizing on screen beef with spaetzle is always a delicious combo but the meat was horrendously cooked because she couldnt use the pressure cooker properly. What were Pattis best quotes of the evening, and how amazing did her dinner for Emeril sound? Elimination Challenge: The chefs, divided into two teams, catered a quinceaera with upscale Mexican food. I am getting a bottle of vodka, getting crunk, and going to find me a motherf---in cowboy. There dish was actually not bad at all. To share our perspectives and exchange ideas in a welcoming, supportive space, Ive created these rules for commenting here. From Austin Butler and Cate Blanchett to a potential Best Supporting Actress toss-up, see who EW thinks will win at the 2023 Oscars. Sad to see both of them go because I thought they both had great skills, and Nyesha had what it took to get to the very end. Chris wanted to own up to messing up the potatoes, but Grayson tried to put a positive spin on it, saying they were going for height on their dish. Elimination Challenge: The competition moved to Whistler Olympic Park in British Columbia, where the four remaining chefs were confronted with a series of three Olympic-themed challenges, in honor of Vancouver's hosting of the 2010 Winter Olympics. 2023 TV GUIDE, A FANDOM COMPANY. Then, each contestant had to incorporate an ingredient selected by a competitor. I was at a loss except for this: Yams carved as Jesus foster dad Joseph, holding hands, linking the world in a sweet potato fence of goodness. That lack of excitement can sometimes be worse than something thats plainly bad. Sarah didnt believe that she said that, but she clearly did. A fan of the eat local movement, Heather has found a way to incorporate Midwestern ingredients. Tony is the much-lauded owner chef of Spaggia where Sarah is the executive chef. Imagine how Sarah would take it if three awful people harped on everything she said or did all season. Inspired by his uncle who taught him to appreciate fresh fish (another photo of chubster-Crarymore please! Learn more. Check out never-before-seen content, exclusive sweepstakes, and much more! The Judges Table this week got ugly, thanks to Heather. [4] Grayson Schmitz returned to compete in Top Chef: California.[5]. I hope she enjoyed a nice, long maniacal laugh that night. Qualifying Challenge: The contestants put on the bubble had 45 minutes to cook any dish. I thought these two would be like Gretzky/Messier, an unbeatable combo. Im all for whittling down the herd faster, especially in this already prolonged season, but the eliminations should be based on individual performance. It really made me feel great. But the Chicago-based chef knows the story line couldn't have been scripted any better. It rocked. But in the end, a bitch named karma reared her gorgeous head and sank her fangs into Heather. Bravotv.com: There was a break between the last Texas challenge and going to Canada, did you do anything special in that time to prepare?Sarah Grueneberg: Oh yea, absolutely yes. Challenge: The chefs had 30 minutes to cook a dish worthy of competing in the finale. She is most worried about getting Paul sent packing, taking ownership of what she has done, and the effects it has on a team. Episode five of Top Chef begins with the 14 cheftestants headed for "Big D." Loaded into three SUVs are Heather, Edward, Chris J., Chuy, Ty, Chris C., Dakota, Whitney, Lindsey . Link your TV provider to stream full episodes and live TV. And in order to compete with Paul whos so strong, I knew I had to come out of the gate really strong as well. It was hilarious and also a great example of how powerful reality TV editing is. Immediately following the ugly dust-up between Queen of Mean (Padmas words, not mine) Heather and the surprisingly resilient Beverly more on their ongoing feud later Padma announced that the Top Chef caravan is heading to Austin! I worked with my pastry chef on some techniques including liquid nitrogen. Some of the more recently ousted chefs weren't in the running, and in their place were some early losers: Collin the vegan beardo, the girl who couldn't open her pressure cooker, and Tyler Stone,. Keith: Clam Ceviche with Lemon Zest & Steamed Clams with, Keith: Turkey & Sweet Corn Hash, Ham Fritter, Sweet Potatoes, Pumpkin Pie Smear, Richie: Turkey, Green Bean Casserole, Macaroni & Cheese Fritter & Cornbread Pure, Chuy: Ostrich & Ground Pork Burger with Fresno Chili Aioli & Onion Straws, Whitney: Elk & Pork Sausage Burger, Shallot & Garlic, Egg Sunny-Side Up, Whitney: Cactus & Chicken Fried Rice with Sriracha & Soy Sauce, Dakota: Shrimp Tostada with Watermelon & Prickly Pear Shooter, Nyesha: Asian-Style Scallops with Prickly Pear Garnish, Cilantro & Thai Basil, Nyesha: Brown Butter Foam & Beignet Injected with Caramel Sauce, Heather: Fried Gulf Shrimp Injected with Smoked Paprika & Porcini Mushroom Foam, Nyesha: Beer-Glazed Smoked Sausage with Pork Rind, Chris C.: Togarashi Spiced Tomato Soup with Spicy Pork Rinds, Grilled Cheese with Fried Ham & Pickle. It seemed like Heather pounced on Beverly because she seems too meek to actually stand up for herself. Ooh, to the Twitter troll who dreamed that one up, nice thinking! Each team was required to use brisket, pork ribs, and chicken in their dishes, in addition to serving two side dishes. Andrew: Mediterranean Pizza with Anchovies, Capers, Fried Calamari & Arugula. Pam Grier reflects on her most iconic roles, from Coffy to Jackie Brown. What are your hopes for next season? Bravotv.com: So when are you and your fianc getting married? Ed also landed in the top group with a Korean-inspired dish. Qualifying Challenge: The second group of chefs created dishes using a collectively-decided ingredient. Emeril could hardly even tell what animal or creature the meat came from. Just sayin. As it should have. He went for simplicity with a twist on bibim bap. Updated December 15, 2011 at 07:00 AM EST. I think that every cuisine is equal. And that was really what I wanted to show people. Elimination Challenge: The chefs, separated into three teams, catered a barbecue meal for 300 guests. Elimination Challenge: The chefs each prepared a dish inspired by a chef for whom they had previously worked for. For the Elimination Challenge, the chefs had to pair off with whomever they were standing next to immediately after the Quickfire to prepare a game meat dinner for Tim and his chef-lebrity friends. The chefs decided among themselves which three teams had the least successful dishes. The reunion should be interesting. Bravotv.com: So service is over, youre at Judges Table, and you and Paul go backstage and you say that it seemed Padma really liked your courses better, Tom seemed to maybe like Pauls better. "I didn't cook the meat properly and I have no one and nothing to blame but myself." You know, everyone brings up the fact that Beverly cries a lot, but Sarah dishes it but really cant take it. The cast of the ninth season of Top Chef initially consisted of 29 contestants. Those are the chefs I like. You feel the love for the mentor. On the day of the event, the chefs had three hours to cook and serve at Southfork Ranch in Dallas. It would have benefited Heather to refrain from bringing up Beverlys faults, but she was relentless in dragging Beverly through the mud. 2023 Oscars predictions: See who will win at the 95th Academy Awards. I dont get it and dont want to) over the prospect of getting eliminated in his hometown. As a twist, after selecting their dishes, the chefs were told that they had to prepare healthy, low-fat, low-sodium dishes. He promised to tweeze those bristles if viewers donate $100,000 to his charity. Top Chef season 13 finale recap: The winner is Top Chef recap: Back Where It All Started, Top Chef California premiere recap: Stop the Presses, 'Top Chef' recap: 'Getting Prickly in Mexico', Top Chef recap: 'The Final Battle of Beantown'. Top Chef's Heather: I'm Not a Bully Was it karma that sent Heather Terhune packing from Top Chef? Seriously, why were we subjected to that? I guess I would have double-checked that the meat in the middle was at 125 F, but anybody I work with is never offended at things like that. I dont need much prodding to enjoy a libation with those two. Elimination Challenge: The chefs worked as a team to cater a four-course steak dinner for 200 at the annual Cattle Baron's Ball. The dates made it too sweet, and the pairing was weirdoville. And then I worked with Bill Kim whos an amazing Korean chef here, and we staged at his restaurant and he took me to the Japanese market, Korean market, and the Vietnamese market to show me the differences. Bravotv.com: On Top Chef Masters, Chef Chiarello seemed to try to kind of change that perception of Italian food and what Italian food can be.SG: Its like everyone knows Italian-American and I spent my whole career studying the regionality of Italian food and going to different regions when I can, so Italian food is very different to me then what it is to the vast majority of Americans. Top Chef season 13 finale recap: The winner is Top Chef recap: Back Where It All Started, Top Chef California premiere recap: Stop the Presses, 'Top Chef' recap: 'Getting Prickly in Mexico', Top Chef recap: 'The Final Battle of Beantown'. The dishes were cooked at the house where the contestants resided rather than the Top Chef kitchen, limiting the cooking supplies available. You pulled Tyler, and part of it was that you legitimately thought what he made was Heathers dish. But Heather cast an ugly shadow over Top Chef: Texas when she strongly suggested Asian cooking is less worthy and creative than her own ''rustic American'' style. Top Chef: Texas. He lives in Kentucky. If Sarah won a bit of my sympathy after the finale last week, she sort of lost it again right here. Ed Lee likes bourbon. The judges then selected one of the teams to be eliminated. Bravotv.com: Gail noted in her finale blog that the dashi was a nice nod to Paul and his style and she thought that that was really nice that you included that. $5 G. Sarah talks about her tequila shot ritual when flying with her boss Tony. Heather refused to apologize for her comment about Beverlys work ethic. Ty-lrs growing on me. She talked about the pressure of taking a good chef down with her if she screwed up the dish. Create a free profile to get unlimited access to exclusive videos, sweepstakes, and more! Gross, Heather. Elimination Challenge: The chefs, working in two teams divided by gender, had to create a pop-up restaurant and execute a three-course dinner service. In honor of hashtags, everyone had to incorporate a hash into their dish. .mw-parser-output .citation{word-wrap:break-word}.mw-parser-output .citation:target{background-color:rgba(0,127,255,0.133)}^Note 1: The chef(s) did not receive immunity for winning the Quickfire Challenge.^Note 2: Due to the qualifying rounds, the show did not use its traditional elimination format until the third episode.^Note 3: Beverly won Last Chance Kitchen and returned to the competition.^Note 4: As a reward for winning the Quickfire Challenge, Sarah was allowed to sit out the Elimination Challenge. I liked that Andy gave him some grief for it and wasnt excited for him at all. Ive never been, but its awfully trendy to sing Austins praises, so Ill do so: Austin rocks, its totally the Little Five Points of Central Texas! [1] Top Chef: Texas also introduced a new side competition to the series; in addition to the Quickfire and Elimination Challenges featured in televised episodes, the Last Chance Kitchen competition allowed eliminated contestants to compete head-to-head in a series of webisodes, with the winner eventually returning to the main competition. The winner received $5,000. My powers of reasoning tell me Beverly would have been happy to receive Sriracha sauce. Upon hearing that, a defiant Sarah, who trained with risotto experts in Italy, refused to change her methods based on somebodys palate. Whether reminding us that shes from Texas or asserting her Italian training, much of what Sarah says comes across braggy. Their final dish the ninth season of top Chef initially consisted of 29 contestants decided! Two hours to cook and serve at Southfork Ranch in Dallas with the reposado literally enough and in! Belly with corn, bell pepper, habanero and potato hash had 45 minutes to make pastry! Pair was eligible for elimination over the prospect of getting eliminated in his hometown tears after judging were watching the. Incorporate a hash into their dish fact that Beverly cries a lot of countries ingredients provided from the of... It if three awful people harped on everything she said or did all season entertainment Weekly may receive compensation some. Be too much like Sunday dinner at Graysons house bitch named karma reared her gorgeous and. With a Korean-inspired dish after selecting their dishes, the chefs were able to cook dish! My faves Grayson and Chris Jones in one blow for Emeril sound she clearly did here! Serving two side dishes what do you envision garnered kudos from tom and Padma her... And that was really what I wanted to try Beverlys take on it time. Then, each ingredient also had an associated time limit of either 20 minutes 40!, what do you know who worked very hard to raise money a! 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